Costa Rica - Tarrazu - Cafe Vida


Cupping Notes:  Sweet and tart with chamomile, cherry, praline and toffee flavors.

Café Vida captures the classic profile of a Washed Costa Rican coffee, with up-front sweetness, mild nuttiness, and sparkling but gentle citric acidity. These are easy-drinking coffees that work well as approachable single-origin brews, or as a sweet base in a blend for any application.

Country Costa Rica
Region Tarrazú
Farm Various smallholder farmers
Variety Caturra, Catuai, Bourbon, Villa Sarchi, Villalobos, Sarchimor, Venecia, Costa Rica 95
Proc. Method Washed
Altitude 1100–1600 masl

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