Kenya Zahabu AA Plus


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Continent: Africa

Country: Kenya

Process: Washed

Grade: AA Plus

Varietal: SL-28, SL34, Bourbon

Elevation: 1070 - 1830 meters

Drying Method: Patio dried

Cupping Notes:  This coffee displayed berries, citrus, spice and nutmeg with a medium body and bright acidity

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